KPM Analytics
KPM Analytics enables companies to effectively manage product quality and brand value. We are a global leader in scientific instrumentation, focused primarily on analyzing critical quality parameters in the food, agricultural, industrial, environmental, and clinical industries. We provide a comprehensive range of products and services to uniquely solve our customers’ problems.
- (774) 399-0500
- service@kpmanalytics.com
- sales@kpmanalytics.com
- 8 Technology Dr.
Westborough, MA 01581
United States
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Grain Weight, Milling& Sample Prep
Precise and reproducible grinding and milling is necessary for producing flours representative of industrial milling or simulating full industrial milling on a sample or pilot scale. Our grinders, grain milling and sample preparation devices are in use in laboratories and mills worldwide in support of wheat breeders, millers and grain scientists.
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Guardian HD Web Profiling Series
Accurate moisture, coat weight and film thickness profile measurement for process control in paper and film converting applications.
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Infraneo NIR Analyzer
The Infraneo is a multi-purpose infrared whole and powdered grain analyzer with results in 60 seconds no matter how many parameters are measured. A single device to analyze whole grains, flour, brans and other powdered products including semolina, couscous, and bulgur.
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In-Line Vision & Rejection
Customizable 3D, full color, 360-degree Product Quality Inspection Solution that integrates seamlessly into existing production lines to measure multiple quality parameters at speeds of up to 100 objects per second. For advanced process control, each system is equipped with a conveyor, cameras selected for your specific application, and a choice of rejection options.
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IR Temperature Measurement
IR (infrared) sensors measure radiation from surfaces to determine temperature. A wide variety of sensors and cameras are available to measure object temperatures or determine temperature profiles. Our sensors are used in a variety of industrial processes from steel and glass manufacturers to injection-molded plastic plants.
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LabMill
The LabMill is a laboratory mill used to transform both hard and soft wheat into refined flour to examine its milling behaviour and the quality of the flour produced.
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MR Mixers
MR2L and MR10L mixers are used to condition wheat before test milling, and for a wide range of other mixing applications.
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Over-Line Vision Inspection System
Over-Line vision inspection systems utilize a compact sensor head mounted directly over an existing production line to scan every object that passes underneath, in any orientation and at any belt speed, in order to generate a continuous stream of critical QA data, such as size, shape and color attributes, and production metrics such as throughput, uptime and capacity.
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Alveograph Test Series
The Alveolab and AlveoPC analyzers are internationally recognized as the essential and standard tool used to measure rheological properties (tenacity, extensibility, elasticity, and baking strength) of dough, and therefore baking performance of flours used for baked goods, noodles, biscuits, etc.
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Bench NIR Analyzers
Near-infrared (NIR) analyzers rapidly measure samples for moisture and compositional results in a wide variety of industries from ingredient and processed foods, to agriculture, feed and ingredient producers, and industrial manufacturers. Our bench NIR analyzers are designed for laboratory or at-line use and employ several robust technologies to measure moisture, protein, and fat/oil and a wide variety of other parameters such as fibers, sugar, starch, coat weight, etc.
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CD1 Mill
The CD1 Mill is an ideal laboratory mill to ensure inter-laboratory comparisons (Alveograph from wheat grain for example).
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CHOPIN Technologies
Rheo F4
The Rheo F4 provides complete analysis of the proofing properties of flours by measuring the production of CO2, the volume of dough, as well as its porosity and tolerance during proofing.
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CHOPIN Technologies
SDmatic
The SDmatic is a fully automated enzyme-free analyzer that produces a reliable measurement of starch damage with only one gram of flour and within 10 minutes based on the amperometric method (Medcalf &Â Gilles).
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CHOPIN Technologies
Quatuor 2
The QUATUOR 2 automatically identifies and measures grain impurities and cleans your lab samples.